西红柿牛肉面用英语说的制作方法

Raw materials：One piece of well done beef, two tomatoes, right amount of one
Adjuvants：Spring onions, salt, black pepper powder, gourmet powder, sesame oil, coriander
Method ：清卜哗
1、Familiar beef cut yuan little. The tomato peels and cuts small one.
2、Hot oil in the pan, put, enter chopped scallion fry fragrant, quench tomato and beef lump into, add a spoon of salt and a spoon of black pepper powder, turn over and fry evenly.
3、Quench into the boiled water, boil with the fire first, then change into the small fire, then cover the pot cover to boil for 15 minutes.
4、Open the pot cover, add the noodles. Boil the fire first, and then transfer to the middle fire, waits for the noodles to be boiled.
5、Add the salt according to the taste. Close the fire, add a little gourmet powder, sesame oil, coriander.

我是直接翻译的，原文在下面。不晓得符合你的要求不？

原料：

熟牛肉一块，西红柿两个，挂面适量

辅料：

葱花，盐，黑胡椒答行粉，味精，香油，香菜

做法：

1、熟牛肉切小块．西红柿去皮切弊山成小块．

2、锅中热油，下入葱花炒香，倒入西红柿和牛肉块，大火翻炒至西红柿成糊，加入一勺盐和一勺黑胡椒粉，翻炒均匀．

3、倒入足量的开水，大火煮沸后转小火盖盖儿煮15分钟．

4、打开锅盖，加入挂面，大火煮开转中小火至面熟．

5、根据口味调入盐，关火，调入少许味精，香油，香菜碎即可